Our online EPOS Masterclass series is designed to help give you the control, intelligence and technology tools to grow your business and make more money.
With the EPOS Masterclass series you’ll be able to access.
All this great content and lots more can be accessed online here or it will be delivered direct to your desktop when you subscribe to our regular online Grapevine and EPOS Masterclass newsletters.
However you access our Masterclass, you will discover how and why a fully functioning EPOS solution accelerates your operation’s growth and financial prosperity. How every decision you make should be informed by solid, trustworthy evidence from your EPOS solution. And you’ll get the inside track on how EPOS provides you with pinpoint accurate answers covering every aspect of your business – from recipe and portion control to highlighting stock discrepancies to validating and reconciling void transactions.
At GS Systems we’re proud of our reputation for helping businesses similar to yours grow – and the fact we’re not just another EPOS provider. Our client portfolio features Sunday Times FAST TRACK businesses and several of the UK’s highest turnover restaurants and high street retail brands. We help them take full advantage of our EPOS solutions […]
The introduction of the new national living wage in April 2016 is possibly going to impact on labour costs and the margins operators can make. Fortunately there are steps operators can take to control costs using technology, writes GS operations director Richard Tarran. CONTROL RISING COSTS AND IMPROVE MARGINS Controlling costs and improving margins are […]
Although most of us are still in summer holiday mode, the festive season will soon be shining down upon us. We are delighted to give you an early present – 4 great technology tips to help you enjoy a busy and profitable festive season. Step 1: Recipe control optimises XMAS menu margins. Already planning your […]
I know first hand the value of increasing your gross profits as a former operator working with successful brands such as Living Rooms, Mosquito, Deep Pan Pizza, Via Vita, Chiquito and Bass Taverns – and why your EPOS solution and procedures are essential to drive your margins upwards. Just as critical as the actual EPOS hardware […]
Handhelds are increasingly popular as the technology becomes more robust, resilient and sophisticated, writes Mike Chung, who gives you five top tips on how you can use handhelds to sell more. 1. You really are going to improve the guest experience when you use handhelds. Your customers will get their food and drink so much faster. […]